Russian Sandwich Recipe

INGREDIENTS 4 pieces- White Jumbo Bread 10 gms – Eggless Mayonnaise 20 grams Lettuce Russian Salad 40 gms – each, diced and boiled mixed vegetables (Carrot, Green Peas, French Beans, Potato) 40 gms – Fresh Pineapple Diced 2 tablespoon- Mayonnaise 1 Tablespoon - Cream Salt and Pepper- To Taste Accompaniments- Potato chips

INSTRUCTIONS
In a bowl take all the mix vegetables and add mayonnaise, fresh cream, pineapple, salt and black pepper and mix well to make Russian salad. Keep aside refrigerated. Spread some mayonnaise on one side of each bread slice. On two slices, arrange lettuce, and then put Russian salad. Spread evenly and top it with another bread slice. Remove the edges and cut the sandwiches into small triangles. Arrange in a plate and serve with potato chips.

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