Mango Lassi Recipe

INGREDIENTS 210 gms Yoghurt 50 gms Mango Puree 3 Tbsp Sugar syrup 4 Ice cubes-optional Garnish- Pista, chopped

INSTRUCTIONS
Put yoghurt, mango puree and sugar syrup in a blender jar and blend for a minute. You may add ice cubes if required. Pour into a chilled glass and garnish with chopped pista. Serve chilled.

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