Lunch

Chicken Black Bean Sauce Recipe

INGREDIENTS Chicken Dice- 180gms Red Capsicum (Triangle) -15gms Yellow Capsicum (Triangle) - 15gms Green Capsicum (Triangle) - 15gms Onions- 15gms Spring Onions – 10gms Oyster Sauce – 8 to 10 ml Dark Soya Sauce – 2 tbsp Crust Black Beans- 10 to 12gms Ginger – 10gms Garlic – 10gms Corn Flour – 20gms Egg – 1 no Stock- 130 ml Oil for Frying

INSTRUCTIONS
1. Marinate the chicken with egg, corn flour and seasoning. 2. In a wok heat oil and fry the chicken till the chicken is cooked. 3. Strain the chicken and keep aside. 4. In a wok heat 2 tbsp of oil sauté ginger, garlic and crust black beans. 5. Add vegetables, chicken, stock and rest all the ingredients cook for few min. 6. Adjust the seasoning, thicken with corn flour and serve garnish with spring onions.

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